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The 100% pure ibérico bellota ham Altanza D.O. Jabugo (Huelva) Pata Negra is a ham of exceptional quality thanks to its long curying period, and its food, exclusively based on acorns and natural pastures. These hams have been cured in the Jabugo (Huelva) area where the hottest summers have an intense flavor and a really juicy texture. The flesh of intense...

448,99 €
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The 100% pure ibérico bellota shoulder Altanza D.O. Jabugo (Huelva) Pata Negra is a shoulder ham of exceptional quality thanks to its long curying period, and its food, exclusively based on acorns and natural pastures. Those pieces have been cured in the Jabugo (Huelva) area where the hottest summers have an intense flavor and a really juicy texture. The...

175,32 €
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The Cinco Jotas (5J) Jabugo shoulder Ham 100% ibérico bellota pata negra comes from the area of Huelva. The pig has been fed exclusively with acorns and natural pastures. Its curying period is long, which makes it of a very high quality. These hams have been cured in the area of Jabugo (Huelva) where the hottest summers make this ham of an intense flavor...

195,77 €
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The Cinco Jotas (5J) Jabugo Ham 100% ibérico bellota pata negra comes from the area of Huelva. The pig has been fed exclusively with acorns and natural pastures. Its curying period is long, which makes it of a very high quality. These hams have been cured in the area of Jabugo (Huelva) where the hottest summers make this ham of an intense flavor and an...

448,96 € 498,84 € -10%
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