Cebo de Campo ibérico 

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The Jabugo (Huelva) Shoulder Ibérico Cebo de Campo Altanza is a shoulder of exceptional quality thanks to its long curing period among shoulders of its type and its feeding based on pastures and authorized feeds. These hams have been cured in the area of Jabugo (Huelva) where the hottest summers provide to hams with more intense flavour than those cured...

97,85 € 108,73 € -10%
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Out of stock

Jabugo (Huelva) Ibérico Cebo de Campo ham Altanza is a ham of exceptional quality thanks to its long period of curing for hams of its type and its feeding, based on pastures and authorized feeds. These hams have been cured in the area of Jabugo (Huelva) where the hottest summers provide them more intense flavour than those cured from other regions. The...

206,64 € 229,60 € -10%
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In Stock

The Iberian Ham Cebo de Campo Ciurana has been raised on the loose in pastures from the area of Salamanca or Extremadura. Its curing time has been done in a completely natural and artisanal way, using traditional methods controlled all the time by our Ham Master. Thanks to its slow curation of more than 24 months, we can find pieces of top quality and...

217,64 € 241,82 € -10%
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In Stock

The Cebo de Campo 100% Ibérico Ham BEHER belongs to the label selection ”Rojo Auténtico” and it has been raised in the pastures of Guijuelo (Salamanca). These pieces have a thin and profiled form, with soft fat rich in oleic acid. When it is cut, the colour of the meat is red cherry with a high level of undercover fat. It has a soft and pleasant flavor...

242,80 € 269,77 € -10%
Reduced price!
In Stock

The Cebo de Campo 100% Ibérico Shoulder BEHER belongs to the label selection ”Rojo Auténtico” and it has been raised in the pastures of Guijuelo (Salamanca). These pieces have a thin and profiled form, with soft fat rich in oleic acid. When it is cut, the colour of the meat is red cherry with a high level of undercover fat. It has a soft and pleasant...

100,76 € 111,95 € -10%
Reduced price!
In Stock

The Iberian Shoulder Cebo de Campo Ciurana has been raised on the loose in pastures from the area of Salamanca or Extremadura. Its curing time has been done in a completely natural and artisanal way, using traditional methods controlled all the time by our Ham Master. Thanks to its slow curation of more than 24 months, we can find pieces of top quality...

80,39 € 89,32 € -10%
Reduced price!
In Stock
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